Tomato Tarte Tatin
Summer has finally hit. And with it, an abundance of tomatoes. *Happy Dance*. Which is an even better excuse to devour tomatoes at every opportunity. Tomatoes are, after all, the essence of summer, and while I desperately wish I had an Italian tomato plantation at the end of my garden, (I guess we can't have everything...), this tart definitely does any and all tomatoes (even those not Italian), justice.
Lemony Spelt + Chive Blossom Risotto
There is something about cooking with something you've grown, or rather, what your Granny grew and gifted to you... I also believe in happy coincidences, which is why when I glimpsed Matt Inwood's Lemon and Chive Blossom risotto on Instagram, and later that day conveniently discovered that my Granny was in fact growing her very own Chive Blossoms, I literally, had to.
